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Horchta

An unusual drink made with raw rice ground with coconut water, mixed with condensed milk. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor in Recipes Course
New Update
Horchta
Main Ingredients Rice, Tender coconut water
Cuisine Mexican
Course Beverages
Prep Time 26-30 minutes
Cook time 31-40 minutes
Serve
Taste Sweet
Level of Cooking Easy
Others Veg

Ingredients list for Horchta

  • 1 cup Rice soaked
  • 4 cups Tender coconut water
  • 1 inch Cinnamon
  • 1/2 cup Condensed milk
  • 1/2 cup Tender coconut flesh (malai) chopped

Method

  1. Drain rice and grind to a fine paste with coconut water and cinnamon.
  2. Strain through a muslin cloth into a bowl. Add condensed milk to the liquid.
  3. Pour into four individual glasses and serve chilled garnished with tender coconut flesh.
#Cinnamon #Condensed milk #Rice #Tender coconut flesh (malai) #Tender coconut water
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