Jumbo Sundae It’s indeed a huge sundae with custard, fresh fruits, dried fruits and three types of ice creams. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 09 Aug 2016 in Recipes Course New Update Main Ingredients Vanilla Custard powder, Milk Cuisine Fusion Course Desserts Prep Time 11-15 minutes Cook time 1.30-2 hour Serve 4 Taste Sweet Level of Cooking Easy Others Veg Ingredients list for Jumbo Sundae 2 cups Vanilla Custard powder 2 tablespoons Milk 8-10 Orange segments ½ cup Pineapple chopped for garnishing Mixed nuts chopped, ½ cup + as required Strawberry ice cream 2 tablespoons Tutti frutti as required Butterscotch ice-cream as required Chocolate Icecream 4-5 Cherries Method Reserve a tablespoon of milk and heat the remaining in a deep non-stick pan. Take custard powder in a bowl and add the reserved milk in it and mix well. Add this mixture back in the pan and cook till it thickens, stirring continuously. Switch off heat, cool to room temperature and refrigerate. Roughly chop orange segments. In a large glass, spread a layer of some of the pineapple and top with alternate layers of some orange, some nuts, 3 scoops of strawberry ice cream, tutti fruity, remaining nuts, 3 scoops of butterscotch ice cream, remaining pineapple and remaining orange segments. Pour the prepared custard on top and top with 4 scoops of chocolate ice cream. Garnish with chopped nuts, sliced cherries and serve immediately.. #Butterscotch ice-cream #Cherries #Chocolate Icecream #Milk #Mixed nuts #Orange segments #Pineapple #Strawberry ice cream #Tutti frutti #Vanilla Custard powder Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article