How to make Lemon Curd Ice Cream -
The refreshing flavour of lemon makes this recipe worth a try
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Lemon juice (नींबु का रस), Castor sugar
Cuisine : Fusion
Course : Desserts
For more recipes related to Lemon Curd Ice Cream checkout Lemon Mousse, Lemon Waffles With Raspberry Sauce, Lemon Curd Tarts, Lemony Creamy Popsicles . You can also find more Desserts recipes like Dulce De Leche Cake with Orange Baked Gajar Halwa with Gulab Jamun Cookie Cup Banana Bread Pudding
Lemon Curd Ice Cream Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 4-5 hour
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Lemon Curd Ice Cream Recipe
Lemon juice 1/2 cup
Castor sugar 3/4 cup
Lemon 1
Egg yolks 5
Butter 1 1/4 cups
Vanilla ice cream 3 cups
Fresh mint sprigs to garnish
Method
Step 1
Heat a non-stick pan, add sugar and lemon juice and mix well. Grate the zest of 1 lemon into the pan and mix well.
Step 2
Pour this mixture into a bowl of egg yolks and whisk well.
Step 3
Pour the mixture back into the pan, cook on low heat. Add butter and whisk again and cook till the mixture thickens. Transfer into a bowl and let it cool.
Step 4
Take vanilla ice cream in a large bowl add ¾ of the lemon curd and mix gently.
Step 5
Transfer the mixture in an air tight container and top with the some lemon curd and freeze till set.
Step 6
Scoop out the ice cream into a serving bowl, drizzle remaining lemon curd on top, garnish with a mint sprig and serve immediately.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
