How to make Margarita Pops -
Margarita in an interesting avatar
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Powdered sugar (पिसी हुई चीनी), Lemon juice (नींबु का रस)
Cuisine : Fusion
Course : Desserts
You can also find more Desserts recipes like Gulab-E-Gulkand Butter Caramel Kheer with Cupcakes Coconut aur Kaju ka Sheera Frosted Banana
Margarita Pops Recipe Card
Hindi: cheeni
Ever imagined what life would be without some meetha? The gulab jamuns, barfis, pedas, laddoos, modaks, halwas…you can say let the sugar substitutes rule but not everything is possible with substitutes! One of oldest flavourings and condiments used by mankind, this ingredient is an instant provider of energy. Also available in various types, sugar is either derived from sugarcane or beetroot.
Prep Time : 7-8 hour
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet & Sour
Ingredients for Margarita Pops Recipe
Powdered sugar 4 teaspoons
Lemon juice 4 teaspoons
Orange juice 4 cups
Fresh pomegranate pearls as required
Orange segments chopped a few
Fresh mint leaves a few
Method
Step 1
Put sugar and lemon juice in a jar and mix well. Add orange juice and mix well.
Step 2
Fill each cavity of a silicone popsicle mould with a few fresh pomegranate pearls, orange segments and mint leaves.
Step 3
Pour the prepared mixture into each mould and mix gently. Cover the moulds and freeze for 6-8 hours.
Step 4
Take the moulds out of the refrigerator, de-mould and serve immediately.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
