How to make Mini Apple Pies - SK Khazana -
Small tart shells filled with a flavourful apple mixture
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Apple (सेब), Mini pie crust tart shells
Cuisine : Fusion
Course : Desserts
For more recipes related to Mini Apple Pies - SK Khazana checkout Eves Pudding, Eggless Pineapple Mousse, Eggless Pineapple Mousse, Apple Pie . You can also find more Desserts recipes like Fried Ice Cream Peach Bread Halwa Molten Lava Cake Banana Chocolate Mug Cake
Mini Apple Pies - SK Khazana Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 0-5 minutes
Cook time : 6-10 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Mini Apple Pies - SK Khazana Recipe
Apple 1
Mini pie crust tart shells 4
Brown sugar 3 tablespoons
Lemon juice 2 tablespoons
Cinnamon powder to sprinkle
Method
Step 1
Chop the apple into small cubes.
Step 2
Heat brown sugar in a non-stick pan. Add the chopped apple, mix and cook. Add lemon juice and mix. Cook till the apples become soft. Sprinkle some cinnamon powder from top and mix.
Step 3
Keep the mini pie crust tarts on a serving platter, fill them with the apple mixture and serve immediately.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
