Noodle Crusted Chicken Bites

These Noodle Crusted Chicken Bites are baked, not fried. Tender on the inside, crunchy on the outside - the whole family will love them! This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 08 Mar 2019 in Recipes Course

New Update

Main Ingredients	Boneless chicken, Instant Noodles
Cuisine	Fusion
Course	Snacks and Starters
Prep Time	21-25 minutes
Cook time	11-15 minutes
Serve	4
Taste	Mild
Level of Cooking	Easy
Others	Non Veg

Ingredients list for Noodle Crusted Chicken Bites

400 grams Boneless chicken cut into thin slices
150 grams Instant Noodles crushed coarsely
2 packets Instant Noodles seasoning
½ tablespoon Dried mixed herbs
to taste Salt
1 teaspoon Garlic Powder
1 teaspoon Onion powder
½ teaspoon Red chilli flakes
1 tablespoon Lemon juice
to taste Crushed black peppercorns
2 Eggs
Refined flour (maida) for rolling
for deep-frying Oil

Method

Take chicken pieces in a bowl. Add noodle seasoning, mixed herbs, salt, garlic powder, onion powder, chilli flakes, lemon juice and crushed peppercorns and mix well. Set aside to marinate for 10-15 minutes.
Break eggs into a bowl. Add salt and beat well. Spread flour on a plate.
Heat sufficient oil in a deep pan.
Roll the marinated chicken in flour, dip in the beaten eggs and coat them with noodles.
Deep-fry the chicken bites in hot oil till golden and crisp. Drain on absorbent paper.
Serve hot with tomato ketchup.

#Boneless chicken #Crushed black peppercorns #Dried mixed herbs #Eggs #Instant Noodles #Lemon juice #Oil #Onion powder #Red chilli flakes #Refined flour (maida) #Salt