How to make Orange Mojito -
Orange, mint and brown sugar mojito - deliciously refreshing.
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Oranges (संतरे), Lemon (नींबू)
Cuisine : Fusion
Course : Beverages
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For more recipes related to Orange Mojito checkout Orange Beer, Rasila Santra Aur Pudina, Juicy Julep, Citrus Juice (For Kids) . You can also find more Beverages recipes like Mattha Black Currant Bash Chocolate Coffee Rose Coconut Drink-SK Khazana
Orange Mojito Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 11-15 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Tangy
Ingredients for Orange Mojito Recipe
Oranges 2 medium
Lemon 1
Brown sugar 1 1/2 tablespoons
Fresh mint leaves 8-10
Ice cubes as required
Orange juice 1/2 cup
Method
Step 1
Peel oranges and separate the segments. Cut lemon into small pieces and discard seeds.Place some orange segments into individual tall glasses.
Step 2
Add brown sugar, lemon pieces and mint leaves. Muddle ingredients with a muddler.Add lots of ice cubes and orange juice. Mix with a spoon. Insert a straw and serve chilled.
Nutrition Info
Calories : 195 Kcal
Carbohydrates : 46.2 gm
Protein : 1.6 gm
Fat : 0.5 gm
Other : vitamin c-154mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
