Peanut and Pear Balls

Ingredients list for Peanut and Pear Balls

• 1 1/2 cups Peanut butter
• 1 Green pear
• 1-1½ cups Dark chocolate finely chopped
• for dusting Icing sugar
• as required White chocolate Melted

Method

1. Melt dark chocolate on a double boiler.
2. Discard stem and bottom of the pear and cut into small pieces.
3. Dust your palms with some icing sugar, divide the peanut butter into equal portions. Take each portion, put few pieces of chopped pear, cover and shape into a ball. Place them onto a plate and refrigerate to set.
4. Coat each ball with melted dark chocolate and place in paper cookie cups.
5. Fill in a piping bag with melted white chocolate and pipe it out on top of each prepared balls. Refrigerate to set.
6. Serve immediately.

Nutrition Info