How to make Pineapple Yogurt Fool -

A light dessert of pineapple.

Sanjeev Kapoor

This recipe is from the book Low Calorie Vegetarian Cookbook.

Main Ingredients : Pineapple (पाइनेपल/अनानास), Hung skimmed milk yogurt (हंग स्किम मिल्क योगर्ट / दही का चक्का )

Cuisine : Fusion

Course : Desserts

Pineapple Yogurt Fool

Pineapple Yogurt Fool Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 6-10 minutes

Cook time : 1.30-2 hour

Serve : 4

Level Of Cooking : Moderate

Taste : Sweet

Ingredients for Pineapple Yogurt Fool Recipe

  • Pineapple cut into small cubes 1/2 medium

  • Hung skimmed milk yogurt 1/2 cup

  • Cinnamon 1 inch stick

  • Sugar 1/2 cup


Step 1

Mix pineapple, sugar and cinnamon in a pan and stew for thirty minutes. Set aside to cool.

Step 2

Remove pineapple pieces and mix them with hung yogurt. Blend together in a mixer. Keep in the refrigerator. Serve chilled.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.