How to make Spinach Lasagna-Cook Smart -
This lasagna is packed with nutrients that make it both healthy and tasty too – enjoy
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Spinach (पालक), Lasagna sheets
Cuisine : Italian
Course : Main Course Vegetarian
For more recipes related to Spinach Lasagna-Cook Smart checkout Palak Paneer, Poondu Keerai Massiyal, Palak Methi Aur Corn Ki Sabzi, Spinach And Pumpkin Curry . You can also find more Main Course Vegetarian recipes like Peethiwali Puri with Aloo Chana Pithore In Gravy Paneer Rezala Potato Peas Masala
Spinach Lasagna-Cook Smart Recipe Card
Hindi: palak
Treasure house of vitamins and minerals, spinach must be included in the week's menu. The usage can be varied: chopped spinach leaves cooked with potatoes is a semi-wet vegetable with rotis, a few spinach leaves thrown in with mixed vegetables and turned into a soup is lovely on a cold winter night, chopped and blanched spinach makes a different sort of raita, spinach puree can be used in cutlets or kababs, the list goes on.
Prep Time : 21-25 minutes
Cook time : 26-30 minutes
Serve :
Level Of Cooking : Easy
Taste : Mild
Ingredients for Spinach Lasagna-Cook Smart Recipe
Spinach blanched 1 1/2 cups
Lasagna sheets 6
Garlic cloves 5-6
Brown rice cooked 3/4 cup
Salt to taste
Extra virgin olive oil 1 tablespoon
Sweet red chilli sauce 6 tablespoons
Processed cheese grated 5 tablespoons
Mozzarella cheese 100 grams
Fresh basil leaves 8-9
Method
Step 1
Preheat oven to 180º C. Spread 2 lasagna sheets in a glass baking dish.
Step 2
Place spinach on the worktop. Keep the garlic cloves over it and chop finely. Transfer into a bowl, add rice and salt and mix well. Add olive oil and mix well.
Step 3
Spread 2 tablespoons chilli sauce and some spinach mixture on the lasagna sheets in the baking dish. Top with 2 tablespoons grated processed cheese.
Step 4
Place 2 lasagna sheets on top, spread 2 tablespoons chilli sauce, 1 tablespoons processed cheese. Place 2 more lasagna sheets over the cheese and spread 2 tablespoons chilli sauce over them,
Step 5
Slice mozzarella cheese thinly and place half of them over the sauce. Spread remaining spinach mixture over the cheese.
Step 6
Place remaining lasagna sheets and top with remaining chilli sauce, remaining grated processed cheese, remaining mozzarella cheese slices and basil leaves.
Step 7
Place the dish in the preheated oven and bake for ½ hour.
Step 8
Serve hot.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
