How to make Sweet Rice Cake -

A rich and delicious rice cake.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Jasmine rice (जैसमिन राइस), Milk (दूध)

Cuisine : Thai

Course : Desserts

Sweet Rice Cake

Sweet Rice Cake Recipe Card


Hindi: chawal
How many times have we thought rice is a blessing? We use it for holy purposes but we also can pressure up a quick pulao or khichdi when hunger pangs are drumming away! This is one grain that is about 98% percent digestible. In India we are familiar with Basmati, Patna or brown rice but it is also available as Italian Rice and Glutinous Rice which is popular in Chinese and Japanese cuisines.

Prep Time : 6-10 minutes

Cook time : 1.30-2 hour

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Sweet Rice Cake Recipe

  • Jasmine rice 1 cup

  • Milk 2 cups

  • Egg yolks 4

  • Castor sugar (caster sugar) ½ cup

  • Condensed milk ½ cup

  • Fresh cream ½ cup

  • Green cardamom powder 1 teaspoon

  • Butter for greasing


Step 1

Preheat oven to 180ºC. Grease a baking tin with some butter.

Step 2

Heat milk in a non-tick pan and bring to boil. Add rice, mix, cover and cook till soft. Transfer into a bowl and set aside to cool.

Step 3

Take egg yolks in another bowl. Add castor sugar and whisk. Add condensed milk and whisk again. Add cream and mix again.

Step 4

Add cardamom powder and ½ the rice mixture and whisk well. Add remaining rice mixture and whisk well.

Step 5

Put the mixture into the greased baking tin and place it on the baking tray in the preheated oven and bake for 1 hour. Remove from oven and cool.

Step 6

Demould and serve.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.