Tender Coconut Ice Cream Easy to make and totally irresistible. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 06 Nov 2015 in Recipes Course New Update Main Ingredients Tender coconut flesh (malai), Chilled Milk Cuisine Fusion Course Desserts Prep Time 16-20 minutes Cook time 2-2.30 hour Serve 4 Taste Sweet Level of Cooking Moderate Others Veg Ingredients list for Tender Coconut Ice Cream 1 cup Tender coconut flesh (malai) chopped 1 cup Chilled Milk 1 cup Fresh cream chilled 1 cup Milk powder 1/2 cup Powdered sugar Method Place the milk, fresh cream, milk powder, powdered sugar and tender coconut flesh in a blender jar and blend well. Pour into an ice cream container and freeze till well set. Scoop and serve. Nutrition Info Calories 1324 Carbohydrates 143.2 Protein 50.3 Fat 61.1 #Chilled Milk #Fresh cream #Milk powder #Powdered sugar #Tender coconut flesh (malai) Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article