Tropical Fruit Salsa A no-fuss, hassle-free salsa made with a medley of delicious fruits. Simply chop, mix and chill in the refrigerator. Serve alongside pancakes or crepes for a delightful treat that will surely bring smiles to those who indulge in this delightful delicacy. By Sanjeev Kapoor 15 Apr 2024 in Recipes Pickle Jams Chutneys New Update Tropical Fruit Salsa Main ingredients Kiwi, Red grapes, Mango, Fresh pomegranate pearls, Pineapple, Plum, Honey, Lemon juice Cuisine Fusion Course Salsa Prep time 10-15 minutes Cook time 0 minutes Serve 4 Taste Sweet Level of cooking Easy Others Veg Ingredients 1 green kiwi, chopped ¼ cup chopped red grapes 1 ripe mango, chopped ¼ cup fresh pomegranate pearls ½ cup chopped pineapple 2 tablespoons chopped plum Honey as required 1 tablespoon lemon juice A pinch of salt Method Mix together kiwi, red grapes, mango, pomegranate pearls, pineapple, plum, honey, lemon juice and salt in a bowl. Refrigerate till chilled. Serve as required. #Fresh pomegranate pearls #Honey #Kiwi #Lemon juice #Pineapple #Plum #Red grapes #Ripe mango Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article