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Turnip Fries

Devouring French fries are favourite pastime with a lot of people especially the children. But now we bring you a healthier version of fries where the potato is replaced with turnips. So move on regular fries! These are not even deep fried but air fried till crisp and tasty!

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Turnip Fries - YT

Turnip Fries

Main ingredients Turnips (shalgham), Olive oil, Red chilli flakes, Dried mixed herbs, Salt, Garlic powder, Onion powder, Dried mango powder (amchur), Greek yogurt
Cuisine Fusion
Course Snacks and starters
Prep time 10-15 minutes
Cook time 20-25 minutes
Serve 4
Taste Savoury
Level of cooking Easy
Others Vegetarian

Ingredients

  • 3-4 turnips (shalgham)
  • Olive oil for drizzling
  • Greek yogurt to serve
  • Spice mix
  • ½ teaspoon red chilli flakes
  • ½ teaspoon dried mixed herbs
  • Salt to taste
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon dried mango powder (amchur)

Method

  1. Preheat the air-fryer to 180º C. 
  2. Peel and cut the turnips into 2 inch thick strips. Transfer the turnip strips into the air fryer basket, drizzle some olive oil and  place it in the preheated air fryer and cook for 20-25 minutes or till done. 
  3. To make the spice mix, put red chilli flakes in a mortar along with dried mixed herbs, salt, garlic powder, onion powder and dried mango powder and crush the mixture with a pestle. 
  4. Remove the turnip fries and transfer into a bowl. Sprinkle some of the spice mix and toss well. 
  5. Arrange the fries on a serving plate and serve with Greek yogurt. 
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