Bhindi Sambhar - SK Khazana Sambhar has now become universally popular – serve it with rice or with idli, it is simply delicious This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 12 Jun 2020 in Videos Veg New Update Duration 3:06 Preparation time 26-30 minutes Cooking time 31-40 minutes Course Dals and Kadhis Cuisine South Indian Ingredients Ladyfingers (bhindi), Split pigeon pea (toor dal/arhar dal) Description Others Veg #Ladyfingers (bhindi) #Split pigeon pea (toor dal/arhar dal) Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article