Butter Chicken Dumplings A delicious fusion of Indian and Chinese cuisines – you will not stop at one This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 25 Sep 2017 in Videos Course New Update Duration 00:01:34 Preparation time 11-15 minutes Cooking time 21-25 minutes Course Main Course Chicken Cuisine Indo-Chinese Ingredients Chicken tikka, butter Description A delicious fusion of Indian and Chinese cuisines – you will not stop at one Others Non Veg Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article