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| Duration | 7:10 |
| Preparation time | 21-25 minutes |
| Cooking time | 16-20 minutes |
| Course | Noodles and Pastas |
| Cuisine | Chinese |
| Ingredients | Noodles, Button mushrooms, Soya granules |
| Description | This dish is made from pan fried noodles which are topped up with luscious gravy filled with sauteed vegetables. The sauce has limited flavour by just adding soya and vinegar. |
| Others | Veg |
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