Corn Cups Tart moulds lined with bread slices, baked, filled with spicy corn mixture This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 01 Jul 2016 in Videos Course New Update Duration 00:06:50 Preparation time 16-20 minutes Cooking time 11-15 minutes Course Snacks and Starters Cuisine Fusion Ingredients White bread slices, Tinned corn kernels Description How to make Corn Cups? Others Veg #Tinned corn kernels #White bread slices Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article