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| Duration | 2:03 |
| Preparation time | 51-60 minutes |
| Cooking time | 21-25 minutes |
| Course | Snacks and Starters |
| Cuisine | Middle Eastern |
| Ingredients | Boneless chicken breasts, Pita breads |
| Description | Deep-frying makes the shawarma crisp and extra tasty |
| Others | Non Veg |
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