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Mexican Magic Cups

Creamy polenta topped with spicy kidney beans and cheese and baked in cups This recipe is from FoodFood TV channel

New Update


Duration 00:06:33
Preparation time 7-8 hour
Cooking time 31-40 minutes
Course Snacks and Starters
Cuisine Fusion
Ingredients Red kidney beans (rajma), Polenta
Description Creamy polenta topped with spicy kidney beans and cheese and baked in cups
Others Veg
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