How to make Tendli Upkari with Cashnewnuts Recipe - How to make Tendli Upkari with Cashnewnuts

Sanjeev Kapoor

Main Ingredients : Ivy gourd (Tendli), Cashewnuts (काजू)

Cuisine : Maharashtrian

Course : Main Course Veg

Tendli Upkari with Cashnewnuts Recipe Card

  • Duration : 00:04:26

  • Preparation time : 11-15 minutes

  • Cooking time : 11-15 minutes

  • Course : Main Course-Veg

  • Cuisine : Maharashtrian

  • Ingredients : Ivy gourd (Tendli), Cashewnuts

  • Description : Tendli/Tindoras cooked with cashewnut pieces tempered with mustard seeds and grated coconut.

MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.