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Veg Manchurian - SK Khazana

This Indo-Chinese gravy dish is just too delicious and goes well with fried rice or hakka noodles This is a Sanjeev Kapoor exclusive recipe.

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Duration 6:49
Preparation time 11-15 minutes
Cooking time 21-25 minutes
Course Main Course Vegetarian
Cuisine Indo-Chinese
Ingredients Refined flour and cornflour, Cabbage and carrot
Description This Indo-Chinese gravy dish is just too delicious and goes well with fried rice or hakka noodles
Others Veg
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