cheese fondue

Swiss speciality – flavoured cheese dip that can be served with breadsticks or vegetable crudites This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 27 Sep 2017 in Videos Course

New Update

Duration	00:01:02
Preparation time	0-5 minutes
Cooking time	6-10 minutes
Course	Gravies, Sauces and Stocks
Cuisine	Swiss
Ingredients	Gruyere cheese, Emmantal cheese
Description	Swiss speciality – flavoured cheese dip that can be served with breadsticks or vegetable crudites
Others	Veg

#Gruyere cheese