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| Main Ingredients | Tender ginger , Dried dates (chuhare) |
| Cuisine | Indian |
| Course | Beverages |
| Prep Time | 11-15 minutes |
| Cook time | Cooking Time |
| Serve | 4 |
| Taste | Sweet |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients list for Adrak Navratan
- 100 grams Tender ginger
- 10-12 Dried dates (chuhare)
- 1/2 cup Raisins
- 5-6 Green chillies
- 1/4 cup Lemon juice
- to taste Salt
Method
- Peel, wash and cut ginger into julienne. Wash and pat dry raisins. Deseed and finely slice dried dates lengthwise.
- Remove stems, wash and cut each green chilli into two. Combine all the ingredients and pour into wide mouthed glass jar.
- Shake well.Serve when the juice turns pink. It makes a tasty digestive ade.
Nutrition Info
| Calories | 230.03 |
| Carbohydrates | 56.065 |
| Protein | 3.208 |
| Fat | 0.977 |
| Other Fiber | 3.336 |
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