Apple pudding Pudding made with apple juice, condensed milk and custard powder. By Sanjeev Kapoor 17 Nov 2015 in Recipes Course New Update Main Ingredients Apple juice, Condensed milk Cuisine British Course Desserts Prep Time 26-30 minutes Cook time 11-15 minutes Serve 4 Taste Sweet Level of Cooking Moderate Others Veg Advertisment Ingredients list for Apple pudding 2 cups Apple juice 400 smillilitres Condensed milk 1 1/2 cups Milk 2 teaspoon Gelatin 1 teaspoon Custard powder dissolved in two tablespoons of milk Method Soak gelatin in half cup hot water for five to ten minutes. Boil the apple juice and set it aside. Take the milk in a deep non-stick pan. Add condensed milk, custard powder and mix well and bring it to boil. Remove and set aside to cool. Add the apple juice and gelatin to the milk mixture and mix well.Pour this mixture in a tray and keep it in the refrigerator till it sets. Cut into desired shapes and serve. #Apple juice #Condensed milk #Gelatin #Milk Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article