How to make Baked Onions With Sun Dried Tomatoes -
Baked pearl onions, potatoes and sundried tomatoes with rosemary and black peppercorns.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Pearl onions (छोटे सफेद प्याज़), Sundried Tomatoes (सनड्राईड टोमाटो)
Cuisine : Fusion
Course : Main Course Vegetarian
You can also find more Main Course Vegetarian recipes like Masaledaar Chholay Mixed Vegetable And Chickpea Hotpot Cabbage Toran (Keto Friendly) - SK Khazana Garlic Corn Mashed Potatoes
Baked Onions With Sun Dried Tomatoes Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 26-30 minutes
Cook time : 16-20 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Mild
Ingredients for Baked Onions With Sun Dried Tomatoes Recipe
Pearl onions peeled 500 grams
Sundried Tomatoes chopped 8-10
Olive oil 1 tablespoon
Garlic crushed 8 cloves
Baby potatoes boiled and peeled , halved 10
Fresh rosemary 1/2 spring
Salt to taste
Black peppercorns crushed 1 teaspoon
Fresh bread crumbs 1/2 cup
Fresh parsley chopped 2 tablespoons
Method
Step 1
Preheat oven to 180° C. Heat olive oil in a pan and sauté garlic for half a minute. Gently toss onions, potatoes, adding fresh rosemary and sun dried tomatoes.
Step 2
Add salt and crushed peppercorns. Transfer into a baking dish. Top with fresh breadcrumbs and parsley. Bake at 180°C for twenty to twenty five minutes.
Step 3
Serve hot.
Nutrition Info
Calories : 197.5 Kcal
Carbohydrates : 33.785 gm
Protein : 4.47 gm
Fat : 2.455 gm
Other : 1.68
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
