How to make Blueberry Oats and Pinenuts Crumble -

Superbly tasty this blueberry crumble is so very easy to make.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Blueberries (ब्लूबेरीज़), Oats (ओट्स )

Cuisine : British

Course : Desserts

Blueberry Oats and Pinenuts Crumble

Blueberry Oats and Pinenuts Crumble Recipe Card


British cuisine has always been a multicultural - a pot pourri of eclectic styles.  However Britain's culinary expertise is not new! In the past British cooking was amongst the best in the world.  Traditional British cuisine is substantial, yet simple and wholesome. 
British cuisine today has a variety that wipes off the image of grey boiled meat.   In London especially, one can not only experiment with the best of British, but the best of the world as there are many distinct ethnic cuisines to sample, Chinese, Indian, Italian and Greek restaurants are amongst the most popular.

Prep Time : 11-15 minutes

Cook time : 21-25 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Blueberry Oats and Pinenuts Crumble Recipe

  • Blueberries 1 cup

  • Oats 1 cup

  • Pine nuts(chilgoza) 8-10

  • Chilled butter

  • Castor sugar (caster sugar)


Step 1

Take blue berries in a pan. Add half cup water and cook for 2-3 minutes.

Step 2

To make the crumble take rolled oats in a mixing bowl. Add chilled butter and mix with your fingertips till the mixture resembles breadcrumbs in texture.

Step 3

Add brown sugar and pine nutes and mix well.

Step 4

Add castor sugar to the blueberries and cook till the mixture thickens.

Step 5

Transfer the blueberry mixture into individual ramekin moulds.

Step 6

Top with the prepared crumble mixture.

Step 7

Bake at 180 degrees for 20-25 minutes.

Step 8

Serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.