Carrot Puree (For Babies Between 4-6 Months) Carrots blended to a make a smooth puree. This recipe has featured on the show Khanakhazana. By Sanjeev Kapoor 05 May 2016 in Recipes Course New Update Main Ingredients Carrot Cuisine American Course Main Course Vegetarian Prep Time 6-10 minutes Cook time 11-15 minutes Serve 4 Taste Sweet Level of Cooking Easy Others Veg Ingredients list for Carrot Puree (For Babies Between 4-6 Months) 1 medium Carrot Method Scrape or peel the carrot, then slice. Put the carrot into a saucepan with two tablespoons water. Bring to a boil and cook for ten to fifteen minutes. Nutrition Info Calories 58 Carbohydrates 12.7 Protein 1.1 Fat 0.2 Other Fiber Fiber- 5.3gm #Carrot Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article