How to make Chewy Brownie -
Brownies are a favourite of most but when they are chewy they are irresistible
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Refined Flour, Chocolate Chips (चॉकलेट चिप्स)
Cuisine : American
Course : Desserts
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For more recipes related to Chewy Brownie checkout Microwave Chocolate Cake, Chandrakala, Very Low Fat Brownies, Farm House Fruit Cake . You can also find more Desserts recipes like Crunchy Ginger Mousse Chocolate Sticks with Strawberry Sauce Muhallebi Kesari Phirni
Chewy Brownie Recipe Card
The cuisine of The United States is a rich amalgamation of peoples, religions and cultures thanks to the immigrants from different parts of the world. They brought with them their local ingredients as well as cooking styles with them. Yet amidst all these varieties Chinese and Italian cuisines dominate.
During the 18th and 19th centuries, the Americans developed a number of new foods. What characterised the American cuisine is the adaptation of a fusion of multiple ethnic cooking styles. During this period food production and presentation became more industrialised.
Prep Time : 16-20 minutes
Cook time : 26-30 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Sweet
Ingredients for Chewy Brownie Recipe
Refined Flour 1 cup
Chocolate Chips 1 tablespo for garnish
Butter 100 grams
Sugar 3/4 cup
Vanilla essence 1/4 teaspoon
Milk 3/4 cup
Instant coffee powder 1 teaspoon
Cocoa powder 1/4 cup
Baking powder 1/2 teaspoon
Baking soda 1/2 teaspoon
Yogurt 5 tablespoons
Walnuts chopped 1/4 cup
Method
Step 1
Preheat oven to 180°C. Mix butter and sugar in a bowl. Add vanilla essence and mix well.
Step 2
Pour ¾ cup milk into a bowl, mix in coffee powder and heat in microwave for 1 minute. Add 1 tbsp chocolate chips and mix well.
Step 3
Sift together refined flour, cocoa powder, baking powder and baking soda into the butter-sugar mixture and fold in lightly. Add yogurt and mix again. Add milk mixture and mix well. Add walnuts and mix again.
Step 4
Pour batter into a silicon mould, tap to level the surface, sprinkle a few chocolate chips on top.
Step 5
Prick all over the top with a fork. Place in the preheated oven and bake for 25 minutes. Cut into slices and serve.
Nutrition Info
Calories : 2316 Kcal
Carbohydrates : 280.6 gm
Protein : 33 gm
Fat : 117.9 gm
Other : Iron- 20.5mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
