Chicken Fried Rice

Main Ingredients	Boneless Chicken Breast, Rice
Cuisine	Chinese
Course	Rice
Prep Time	16-20 minutes
Cook time	6-10 minutes
Serve	4
Taste	Mild
Level of Cooking	Easy
Others	Non Veg

Ingredients list for Chicken Fried Rice

• 100 grams Boneless Chicken Breast cut into thin strips
• 11/2 cups Rice soaked
• 4 tablespoons Oil
• 2 Spring onions finely chopped
• 3-4 cloves Garlic finely chopped
• 2 Eggs whisked lightly
• to taste Salt
• 1 tablespoon Soy sauce

Method

1. Cook rice in three cups of water until just cooked. Drain well and cool. Heat oil in a wok, add spring onions and garlic and stir-fry for a minute. Add chicken pieces and stir-fry for two minutes.
2. Add eggs and cook for half a minute, stirring continuously. Add rice and salt and cook for a minute, stirring and tossing continuously.
3. Add soy sauce, white pepper powder and mix thoroughly. Add vinegar, mix well and serve hot.

Nutrition Info

Calories	1530
Carbohydrates	1.8
Protein	54.5
Fat	75.9
Other Fiber	Niacin- 8mg