Chicken Popcorns Marinated chicken strips rolled in powdered cornflakes and deep fried. This recipe is from FoodFood TV channel By Sanjeev Kapoor 01 Dec 2014 in Recipes Course New Update Main Ingredients Boneless chicken breasts Cuisine Fusion Course Snacks and Starters Prep Time 11-15 minutes Cook time 16-20 minutes Serve 4 Taste Mild Level of Cooking Moderate Others Non Veg Ingredients list for Chicken Popcorns 2 Boneless chicken breasts Method Slice the chicken into thin diagonal pieces and further cut it into small pieces and place in a bowl. Add ginger-garlic paste, red chilli powder, crushed black peppercorns, chaat masala, lemon juice, egg, 3 tbsps maida and mix well. Set aside to marinate for 10-15 minutes. Put cornflakes, remaining maida and breadcrumbs in a mixer jar and grind into a powder. Heat sufficient oil in a kadai. Coat the chicken pieces with the cornflakes mixture and slide them in the hot oil. Deep fry till golden and crisp. Drain on absorbent paper. Sprinkle some chaat masala and serve hot. Nutrition Info Calories 1647 Carbohydrates 25.8 Protein 168 Fat 73.6 #Boneless chicken breasts Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article