Chinese Bhel

Main Ingredients	Fried noodles, Hot garlic sauce
Cuisine	Fusion
Course	Snacks and Starters
Prep Time	16-20 minutes
Cook time	0-5 minutes
Serve	4
Taste	Tangy
Level of Cooking	Easy
Others	Veg

Ingredients list for Chinese Bhel

• 1 cup Fried noodles
• 6 teaspoons Hot garlic sauce + for drizzling
• ½ cup Carrot juliennes
• ½ cup Cabbage strips
• ½ cup Onion strips
• ½ cup Capsicum strips
• 7-8 Shiitake mushrooms sliced
• ½ cup Spring onion with greens chopped
• ½ cup Tomato juliennes
• 1 tablespoon Fried onions
• ½ tablespoon Chopped spring onion greens
• 2-3 Fresh coriander leaves

Method

1. Combine carrot, cabbage, onion, capsicum, mushrooms, spring onion with greens, tomato, garlic sauce and fried noodles in a bowl and mix well gently.
2. Transfer in as serving bowl. Garnish with fried onions, chopped spring onion greens and coriander leaves. Drizzle little garlic sauce on top and serve immediately.

Nutrition Info

Calories	442
Carbohydrates	55
Protein	10.3
Fat	19.5
Other Fiber	Zinc- 1.1mg