How to make Chocolate Kheer -
Chocolate adds a new dimension to the popular rice kheer.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Dark chocolate (डार्क चॉकलेट), Rice (चावल)
Cuisine : Indian
Course : Mithais
For more recipes related to Chocolate Kheer checkout Chocolate Peda. You can also find more Mithais recipes like Dry Fruits And Khajoor Laddoo Chana Dal, Gur Aur Nariyal Ki Burfi Gujiya Gulkand Shahi Tukda
Chocolate Kheer Recipe Card
History of Indian cuisine dates back to nearly 5,000-years ago when various groups and cultures interacted with India that led to a diversity of flavours and regional cuisines.
Indian cuisine comprises of a number of regional cuisines. The diversity in soil type, climate, culture, ethnic group and occupations, these cuisines differ from each other mainly due to the use of locally available spices, herbs, vegetables and fruits. Indian food is also influenced by religious and cultural choices and traditions.
Foreign invasions, trade relations and colonialism had introduced certain foods to the country like potato, chillies and breadfruit.
Prep Time : 2-2.30 hour
Cook time : 16-20 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Chocolate Kheer Recipe
Dark chocolate grated ½ cup
Rice soaked 2 tablespoons
Milk 4 cups
Mawa (khoya) grated ¼ cup
Sugar ? cup
Chocolate chips for garnishing
Method
Step 1
Grind rice to a coarse paste.
Step 2
Boil milk in a non-stick pan. Add rice paste and cook till the milk reduces and rice is cooked.
Step 3
Add mawa and mix. Add sugar and stir till it dissolves.
Step 4
Transfer into a bowl and add chocolate and mix. Cool and chill.
Step 5
Pour into individual kasore. Sprinkle chocolate chips and serve.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
