Chocolate Orange Loaf

Rich and dense this cake is so easy to make it will become a regular feature on your dining table. The classic chocolate-orange combination is fool proof, where the intense flavours of chocolate are balanced with freshness of orange. It’s time to indulge. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 26 Oct 2017 in Recipes Course

New Update

Main Ingredients	Dark chocolate, Orange juice
Cuisine	Fusion
Course	Desserts
Prep Time	31-40 minutes
Cook time	31-40 minutes
Serve	4
Taste	Sweet
Level of Cooking	Easy
Others	Non Veg

Ingredients list for Chocolate Orange Loaf

150 grams Dark chocolate melted
½ cup Orange juice
1¼ cups Refined flour (maida)
2 teaspoons Granulated sugar
¼ cup Cocoa powder
1 teaspoon Baking powder
60 grams Butter
1 cup Castor sugar (caster sugar)
2 Eggs
? cup Milk
3 teaspoons Orange rind

Method

Preheat oven to 180° C.
Add granulated sugar to orange juice and mix till it melts. Set aside.
Sift together flour, cocoa powder and baking powder in a bowl.
Cream together butter and castor sugar with a hand blender till light and fluffy.
Add eggs and milk and beat well till smooth. Add flour mixture and fold well. Add chocolate and mix well. Add orange rind and mix well.
Pour the mixture into a silicon mould, place it in the preheated oven and bake for 30-35 minutes. Remove from heat and set aside till just warm.
Demould, pour the sweetened orange juice and let the loaf absorb the juice. Slice and serve.

#Baking powder #Butter #Castor sugar (caster sugar) #Cocoa powder #Dark chocolate #Eggs #Granulated sugar #Milk #Orange juice #Orange rind #Refined flour (maida)