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Chunky Pasta, Vegetable And Herb Stew

A medley of vegetables and pasta with herbs make a delicious stew. This recipe has featured on the show Khanakhazana.

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Chunky Pasta, Vegetable And Herb Stew
Main Ingredients
Cuisine Fusion
Course Noodles and Pastas
Prep Time 31-40 minutes
Cook time 11-15 minutes
Serve 4
Taste Tangy
Level of Cooking Moderate
Others Veg
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Ingredients list for Chunky Pasta, Vegetable And Herb Stew

Method

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  1. Heat chilli flavoured olive oil in a pan.
  2. Add garlic flakes, baby onions and sauté. Add corn kernels, tomato juice and bring it a boil. Add boiled carrot dices, blanched French beans and mix. Add tomato concasse and stir. Add boiled cauliflower florets and blanched pasta.
  3. Stir and add salt. Mix. Add crushed peppercorns, fresh or dried oregano, sweet basil (torn with hands) and mix again. Add fresh cream and mix. Add grated cheese and mix.
  4. Serve hot.

Nutrition Info

Calories 463.9
Carbohydrates 53.105
Protein 16.37
Fat 18.1
Other Fiber 3.39