How to make Coconut Laddoo Lollypops
This recipe is from FoodFood TV channel & has featured on Hi Tea.
Main Ingredients : Dessicated Coconut, Condensed milk (कन्डेंस्ड मिल्क)
Cuisine : Fusion
Course : Mithais
You can also find more Mithais recipes like Mohanthal Ananas Ka Muzaffar Jaipur Ki Gajak Churma Laddoo
Coconut Laddoo Lollypops Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 11-15 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Sweet
Ingredients for Coconut Laddoo Lollypops Recipe
Dessicated Coconut 4 cups + for sprinkling
Condensed milk 3/4 cups
Melted chocolate 1 cup
Method
Step 1
Take desiccated coconut in a bowl. Add Milkmaid and mix well.
Step 2
Divide the mixture into equal portions shaped into small balls. Insert a lollypop stick into each and refrigerate for an hour.
Step 3
Dip lollypops in the melted chocolate, coat evenly and sprinkle some more desiccated coconut on top.
Step 4
Serve immediately.
Nutrition Info
Calories : 6222 kcal Kcal
Carbohydrates : 437.4 gm gm
Protein : 80 gm gm
Fat : 483 gm gm
Other : 0
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