How to make Cornmeal Fritters -

A deep fried delicacy- a Jamaican speciality.

Sanjeev Kapoor

This recipe has featured on the show Khanakhazana.

Main Ingredients : Cornmeal (मकई का आटा), Milk (दूध)

Cuisine : Fusion

Course : Snacks and Starters

यह रेसिपी हिंदी में पढ़ने के लिए Click Here

For more recipes related to Cornmeal Fritters checkout Vegetable Quesadillas, Makai Churi Roti, Quesadillas, Cornmeal Crust Pizza . You can also find more Snacks and Starters recipes like Kande Pohe Matar Paneer Samosa Baked Prawns With Honey Mustard Macaroni Cheese Pie

Cornmeal Fritters

Cornmeal Fritters Recipe Card


Hindi: makai
Corn was indigenous to America, but is now grown throughout the world. It is used as a vegetable, briefly boiled or roasted or eaten with butter. And it would also interest you to know that the favourite popcorn, made by popping the small corn kernels, is a wholesome cereal food and is easily digested. Besides this, corn sees its use in various other ways – salads, soups, subzis and even sweets too!

Prep Time : 6-10 minutes

Cook time : 6-10 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Cornmeal Fritters Recipe

  • Cornmeal 1/2 cup

  • Milk 1 cup

  • Margarine 2 tablespoons

  • Salt to taste

  • Baking powder 1 teaspoon

  • Sugar 1 tablespoon

  • Vanilla essence 2 drops

  • Refined flour (maida) 1/2 cup

  • Egg beaten 1

  • Oil to deep fry


Step 1

Mix refined flour and cornmeal in a bowl.

Step 2

Add margarine, salt, baking powder and rub in till the mixture resembles bread crumbs. Add sugar, vanilla essence and milk and mix. Add egg and mix.

Step 3

Heat sufficient oil in a non-stick kadai. Drop spoons full of batter into the hot oil and deep fry until golden and crisp. Drain on absorbent paper.

Step 4

Serve hot.

website of the year 2013
website of the year 2014
website of the year 2016
MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.