How to make Crab Rice -
Cooked rice tossed in crab meat, coconut milk, fresh red chillies and served garnished with spring onion greens.
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Crab meat, Rice (चावल)
Cuisine : Fusion
Course : Rice
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You can also find more Rice recipes like Nasi Lamek Hara Masala Brown Rice Pulao Thai Fried Rice - SK Khazana Hyderabadi Dum Gosht Biryani-SK Khazana
Crab Rice Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 11-15 minutes
Cook time : 11-15 minutes
Serve :
Level Of Cooking : Easy
Taste : Spicy
Ingredients for Crab Rice Recipe
Crab meat 3/4 cup
Rice cooked 3 cups
Oil 1 tablespoon
Eggs 2
Spring onions chopped 2
Fresh red chillies chopped 2-3
Salt to taste
Coconut milk 3-4 tablespoons
Lemon juice 1 1/2 tablespoons
Fresh coriander leaves chopped 1 tablespoon
Spring onion greens chopped for garnishing
Method
Step 1
Heat oil in non stick wok. Break eggs and separate the whites into another bowl.
Step 2
Add spring onions in wok and sauté for 2 minutes. Add egg whites and mix. Add crab meat and toss to mix. Add red chillies, rice and salt, mix well and cook for 2 minutes.
Step 3
Add coconut milk and lemon juice, mix well and cook for 2 minutes. Add coriander leaves and mix again. Cook for 2 minutes more. Serve hot garnished with chopped spring onion greens.
Nutrition Info
Calories : 1026 Kcal
Carbohydrates : 132.8 gm
Protein : 42.9 gm
Fat : 55.7 gm
Other : 0
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
