Custard Apple Ice Cream Rich and creamy custard apple ice cream. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 14 Aug 2019 in Recipes Course New Update Main Ingredients Custard Apple Pulp, Milk Cuisine Fusion Course Desserts Prep Time 7-8 hour Cook time 0-5 minutes Serve 4 Taste Sweet Level of Cooking Moderate Others Veg Ingredients list for Custard Apple Ice Cream 3-4 cup Custard Apple Pulp 2 cup Milk 1/3 cup Powdered sugar Method Combine milk, powdered sugar, milk powder, vanilla essence and fresh cream in a bowl and mix well till the sugar dissolves. Add the custard apple pulp and mix well. Pour into a shallow container, cover it and freeze till sets. Blend the mixture in a blender till smooth and creamy. Transfer the mixture into the shallow container. Cover and freeze till firm. Scoop and serve. Nutrition Info Calories 1530 Carbohydrates 225.1 Protein 60.2 Fat 43.3 #Milk #Powdered sugar Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article