Dahi Bhalle - SK Khazana Mixed dal bhalle, a must at any celebratory meal This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 01 Aug 2018 in Recipes Course New Update Main Ingredients Split skinless green gram (dhuli moong dal), Split skinless black gram (dhuli urad dal) Cuisine Punjabi Course Snacks and Starters Prep Time 1.30-2 hour Cook time 11-15 minutes Serve 4 Taste Tangy Level of Cooking Easy Others Veg Ingredients list for Dahi Bhalle - SK Khazana 1/2 cup Split skinless green gram (dhuli moong dal) soaked 1/2 cup Split skinless black gram (dhuli urad dal) soaked 2 tablespoons Split Bengal gram (chana dal) soaked to taste Salt 1 teaspoon Green chilli paste 1 teaspoon to sprinkle Red chilli powder 1 tablespo to garnish Fresh coriander leaves chopped to deep fry Oil 2 1/2 cups Yogurt beaten 3/4 cup Powdered sugar to drizzle Tamarind chutney to drizzle Green chutney to sprinkle Roasted cumin powder to sprinkle Black salt Method Blend together green gram, black gram and Bengal gram with some water to a coarse paste. Transfer into a bowl. Add salt, green chilli paste, chilli powder and 1 tablespoon coriander leaves and mix well. Boil sufficient water in a non-stick pan. Set aside. Heat sufficient oil in a kadai. Drop small portions of the batter in it and deep-fry till golden brown. Drain and soak bhalle in hot water for 10 minutes. Mix together yogurt and powdered sugar in another bowl. Take ice cold water in yet another bowl. Drain the bhalle from hot water and soak in ice cold water for 10 minutes. Squeeze out the excess water and place the bhalle on serving plates. Top with some sweetened yogurt and drizzle some tamarind chutney and some green chutney. Sprinkle some chilli powder, some cumin powder and some black salt. Garnish with coriander leaves and serve immediately. #Fresh coriander leaves #Green chilli paste #Green chutney #Oil #Powdered sugar #Red chilli powder #Roasted cumin powder #Salt #Split Bengal gram (chana dal) #Tamarind chutney #Yogurt #Split skinless green gram (dhuli moong dal) Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article