Easy Chocolate Fudge

Main Ingredients	Chocolate, Milk
Cuisine	Fusion
Course	Desserts
Prep Time	11-15 minutes
Cook time	3.30-4 hour
Serve	4
Taste	Sweet
Level of Cooking	Moderate
Others	Veg

Ingredients list for Easy Chocolate Fudge

• 2 cups Chocolate grated
• 2 cups Milk
• 1 3/4 cups Sugar
• 4 tablespoons Mawa (khoya) crumbled
• 2 tablespoons Butter
• 1/2 cup Walnuts crushed
• 1 teaspoon Cointreau

Method

1. Bring milk to a boil. Reduce heat and cook till it reduces to half its original quantity. Add sugar and stir and allow the milk to reduce to two-third cup.
2. Add grated chocolate and mix. Add khoya and stir till the mixture is smooth. Add butter and mix well. Add crushed walnuts and mix again. Add a few drops of cointreau and mix. Remove from heat but keep stirring for five more minutes. Transfer the mixture onto a greased tray and level the surface. Keep in the refrigerator for three to four hours to set.
3. Remove when set and cut into pieces and serve.

Nutrition Info

Calories	4052
Carbohydrates	558.8
Protein	53.9
Fat	177.9
Other Fiber	Iron- 33.9mg