Feta Rocher This recipe is from FoodFood TV channel By Sanjeev Kapoor 04 May 2016 in Recipes Course New Update Main Ingredients Feta cheese, Pistachios Cuisine Fusion Course Snacks and Starters Prep Time 16-20 minutes Cook time 11-15 minutes Serve 4 Taste Mild Level of Cooking Easy Others Veg Advertisment Ingredients list for Feta Rocher 1 cup Feta cheese 4 teaspoons Pistachios 4 teaspoons chopped dried cranberries 4 teaspoons green olives pitted and chopped 2 tablespoons chopped pistachios 2 tablespoons chopped almonds 2 tablespoons chopped walnuts ½ teaspoon fresh parsley finely chopped Method Advertisment Mash feta cheese and divide into 16 equal portions. Stuff one portion with chopped sundried tomatoes, one with dried cranberries, one with olives and one with all the three and shape them into small balls. Similarly prepare the remaining balls. Spread chopped pistachios, almonds and walnuts on a plate and mix well. Add chopped parsley and mix again. Coat the balls evenly in the mixture. Sprinkle leftover nut mixture on top and serve immediately. Nutrition Info Calories 477 Carbohydrates 11.5 Protein 28.2 Fat 35.3 Other Fiber Calcium- 838mg #Feta cheese #Pistachios Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article