How to make Filter Coffee -

Hot filter coffee- tasty and refreshing.a coffee beverage prepared by mixing the frothy boiling milk with the concentrated coffee brew which is also known as decoction.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Coffee Powder (कॉफी पावडर), Water (पानी)

Cuisine : Indian

Course : Beverages


For more recipes related to Filter Coffee checkout Mocha Date Milkshake, Turkish Coffee, Hazelnut Coffee Milkshake, Cappuccino Cooler . You can also find more Beverages recipes like Chikoo Shake Mango Margarita Float Maple Float

Filter Coffee

Filter Coffee Recipe Card

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History of Indian cuisine dates back to nearly 5,000-years ago when various groups and cultures interacted with India that led to a diversity of flavours and regional cuisines.
Indian cuisine comprises of a number of regional cuisines.  The diversity in soil type, climate, culture, ethnic group and occupations, these cuisines differ from each other mainly due to the use of locally available spices, herbs, vegetables and fruits. Indian food is also influenced by religious and cultural choices and traditions. 
Foreign invasions, trade relations and colonialism had introduced certain foods to the country like potato, chillies and breadfruit.    

Prep Time : 16-20 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Filter Coffee Recipe

  • Coffee Powder 3 tablespoons

  • Water 1 cup

  • Milk 4 cups

  • Sugar 2 tablespoons

Method

Step 1

Boil some water in a pan.

Step 2

Take a coffee filter and add coffee powder in the upper pan. Pour boiling water over it.

Step 3

Cover and keep aside to let the water pass through the powder.

Step 4

Pour boiling milk in a cup. Add sugar to taste.

Step 5

Pour the coffee decoction and stir. Serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.