French Egg Toast

Golden-fried bread triangles soaked in a sweet egg-milk mix and finished with a dusting of icing sugar for a simple, indulgent treat. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 14 Aug 2019 in Recipes Course

New Update

Main Ingredients	Brown bread, Eggs
Cuisine	American
Course	Snacks and Starters
Prep Time	0-5 minutes
Cook time	16-20 minutes
Serve	4
Taste	Sweet
Level of Cooking	Easy
Others	Non Veg

Ingredients

8 slices of brown bread
3 eggs
½ cup powdered sugar
¾ cup lukewarm milk
2 tablespoons oil
Icing sugar to sprinkle

Method

Break eggs into a deep bowl and beat with a fork.
Add sugar and beat till well blended. Add milk and continue beating.
Cut bread slices into triangles.
Heat oil in a non-stick pan. Dip bread slices in egg mixture and coat well in the mixture. Shallow-fry till both sides are evenly browned.
Sprinkle icing sugar on top and serve hot.

Nutrition Info

Calories	1301
Carbohydrates	157
Protein	39
Fat	57.4
Other Fiber	Niacin- 1.5mg

#Brown bread #Eggs #Icing sugar #Lukewarm milk #Oil #Powdered sugar