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| Main Ingredients | Vanilla Custard Powder, MIlk | 
| Cuisine | French | 
| Course | Desserts | 
| Prep Time | 6-10 minutes | 
| Cook time | 11-15 minutes | 
| Serve | 4 | 
| Taste | Sweet | 
| Level of Cooking | Moderate | 
| Others | Veg | 
Ingredients list for Fruit Custard
- 1 tablespoon Vanilla Custard Powder
- 1 cup MIlk
- 1 tablespoon Sugar
- 1 Banana(elaichi)
- 1/2 Chikoo peeled
Method
- Peel the banana and chickoo and slice them thinly.
- Mix custard powder in half a cup of milk.
- Heat remaining milk in a pan and add the custard powder mixture and cook, stirring, till it begins to thicken.
- Add sugar and stir till it dissolves.
- Add the fruits and cook for two to three minutes.
- Whisk the mixture with a hand blender so that the fruits are completely mashed.
- Cool slightly and feed the baby.
Nutrition Info
| Calories | 763 | 
| Carbohydrates | 151.9 | 
| Protein | 8.9 | 
| Fat | 13.2 | 
| Other Fiber | Fiber-10.1gm | 
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