How to make Fruit Srikhand -
A fruity shrikhand.
This recipe is from FoodFood TV channel & has featured on Sirf 30 minute.
Main Ingredients : Mango puree (मैंगो प्यूरी ), Hung yogurt (हंग कर्ड / दही का चक्का )
Cuisine : Maharashtrian, Gujarati
Course : Desserts
For more recipes related to Fruit Srikhand checkout Mango Custard, Mango and Coconut Cheesecake, Mango and Chilli Sorbet, Sweet Mango Dim sums . You can also find more Desserts recipes like Strawberry Swirls Honey Fried Noodles Dal Phirni Chocolate Coffee Caramel
Fruit Srikhand Recipe Card
Dessert is mostly referred to a final sweet course that concludes a meal, but those with a serious sweet tooth will agree that anytime is dessert time. The array of ingredients that you can use to prepare these decadent delights gives you plenty of room for innovation and variety.
Prep Time : 1.30-2 hour
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Fruit Srikhand Recipe
Mango puree 1/4 cup
Hung yogurt 2 small
Banana(elaichi) 2
Strawberries 5-6
Apple 1 cups
Powdered sugar 3/4 cup
Green cardamom powder 1/4 teaspoon
Almonds,blanched, peeled and slivered 4-5
Method
Step 1
Peel and chop the apple. Peel and chop the elaichi bananas. Hull and chop the strawberries.
Step 2
Take the hung yogurt in a bowl. Add powdered sugar and mango pulp and whisk well. Add the fruits and mix.
Step 3
Add the green cardamom powder and almond slivers and mix. Chill and serve.
Most Visited Recipes
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
