How to make Fruit Srikhand -
A fruity shrikhand.
This recipe is from FoodFood TV channel & has featured on Sirf 30 minute.
Main Ingredients : Mango puree (मैंगो प्यूरी ), Hung yogurt (हंग कर्ड / दही का चक्का )
Cuisine : Maharashtrian, Gujarati
Course : Desserts
For more recipes related to Fruit Srikhand checkout Mango Custard, Mango and Coconut Cheesecake, Mango and Chilli Sorbet, Sweet Mango Dim sums . You can also find more Desserts recipes like Tropical Jelly Easter Egg Persian Cake Strawberry Cheesecake
Fruit Srikhand Recipe Card
Dessert is mostly referred to a final sweet course that concludes a meal, but those with a serious sweet tooth will agree that anytime is dessert time. The array of ingredients that you can use to prepare these decadent delights gives you plenty of room for innovation and variety.
Prep Time : 1.30-2 hour
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Fruit Srikhand Recipe
Mango puree 1/4 cup
Hung yogurt 2 small
Banana(elaichi) 2
Strawberries 5-6
Apple 1 cups
Powdered sugar 3/4 cup
Green cardamom powder 1/4 teaspoon
Almonds,blanched, peeled and slivered 4-5
Method
Step 1
Peel and chop the apple. Peel and chop the elaichi bananas. Hull and chop the strawberries.
Step 2
Take the hung yogurt in a bowl. Add powdered sugar and mango pulp and whisk well. Add the fruits and mix.
Step 3
Add the green cardamom powder and almond slivers and mix. Chill and serve.
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