Grilled Zucchini And Cottage Cheese Rolls

Ingredients list for Grilled Zucchini And Cottage Cheese Rolls

• 1 medium Green zucchini sliced vertically
• 1/2 cup Paneer (cottage cheese) grated
• 1 medium Yellow zucchini sliced vertically
• to taste Salt
• for grilling Oil
• 1/4 cup Walnuts chopped
• 2 tablespoons Parmesan cheese grated
• 1/4 teaspoon Crushed black peppercorns
• 1/4 teaspoon Lemon rind grated
• 2 tablespoons Lemon juice
• a few Fresh mint leaves chopped

Method

1. Add salt to zucchini slices and set aside for 5-7 minutes. Place slices on a griller and drizzle little oil on top. Cover and grill on both sides for 2-3 minutes. Remove from heat and cool down to room temperature.
2. Mix cottage cheese, walnuts, cheese, crushed peppercorns, salt, lemon rind, lemon juice and mint leaves well in a bowl. Place grilled zucchini slices on worktop.
3. Place some cottage cheese mixture on one side of each and roll tightly.
   Serve immediately.

Nutrition Info