How to make Ham Cheese French Bread -

Ham and cheese slices sandwiched between bread slices, dipped in whisked egg and shallow fried

Sanjeev Kapoor

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Cheese slices (चीज़ स्लाइस ), Ham (हैम)

Cuisine : Fusion

Course : Snacks and Starters

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For more recipes related to Ham Cheese French Bread checkout Cheese Sandwich With White Sauce, Cheese wiches, Cheesy Onion and Pepper Sandwich. You can also find more Snacks and Starters recipes like Quick Bun Pizza-Cook Smart Soya Flour Baked Chakli Sprout Dosa Dainty Chocolate Cakes

Ham Cheese French Bread

Ham Cheese French Bread Recipe Card


Ever wondered why the phrase “say cheese” is used just before a photograph is clicked? Simply because ‘cheese’ makes one smile! Not only the word but cheese as a food makes a lot of palates happy. It is an inexpensive, versatile and nourishing food. We have our very own Indian version as well as the ones made from soy milk that are even healthier. Whichever form, this is one food that is loved by one and all!

Prep Time : 16-20 minutes

Cook time : 16-20 minutes

Serve :

Level Of Cooking : Easy

Taste : Mild

Ingredients for Ham Cheese French Bread Recipe

  • Cheese slices 2

  • Ham 2 slices

  • Brown bread 4 slices

  • Mustard sauce as required

  • Eggs 3

  • Salt to taste

  • Black pepper powder to taste

  • Oil teaspoons


Step 1

Place bread slices on a worktop. Spread mustard sauce on 2 of the slices. Break eggs in a bowl and whisk well with salt and pepper powder.

Step 2

Place one ham slice over the mustard sauce along with a cheese slice on each bread slice. Cover with remaining slices.

Step 3

Heat oil in non stick pan. Dip one sandwich in egg mixture and place on pan. Cook, turning sides, till both sides are equally golden.

Step 4

Cut the other sandwich as also cooked sandwich into triangles. Arrange them on a serving plate and serve immediately.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.