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Jamun Slush

A total refresher especially on hot summer afternoons. This is a Sanjeev Kapoor exclusive recipe.

New Update
Jamun Slush

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Main Ingredients Jamuns, Nimbu-pani ice cubes
Cuisine Fusion
Course Beverages
Prep Time 1.30-2 hour
Cook time 0-5 minutes
Serve 4
Taste Sweet
Level of Cooking Easy
Others Veg

Ingredients list for Jamun Slush

  • 10-12 Jamuns deseeded
  • 8-10 Nimbu-pani ice cubes
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Method

  1. Grind Java plums (jamun) in a blender. Add nimbu-pani ice cubes and blend again.
  2. Serve chilled garnished with a mint sprig.

Nutrition Info

Calories 117
Carbohydrates 27.8
Protein 0.6
Fat 0.4
Other Fiber Potassium- 54mg
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