Lemon Flavoured Lassi Slush

Main Ingredients	Kaffir limes, Yogurt
Cuisine	Fusion
Course	Beverages
Prep Time	4-5 hour
Cook time	Cooking Time
Serve	4
Taste	Sweet & Sour
Level of Cooking	Easy
Others	Veg

Ingredients list for Lemon Flavoured Lassi Slush

• 2 Kaffir limes
• 3 cups Yogurt
• 3/4 cup Powdered sugar
• 1 pinch Salt
• 1/2 cup Milk

Method

1. Take yogurt in a bowl, add powdered sugar and a pinch of salt. Grate the zest of 1½ kaffir limes directly into the bowl.
2. Quarter 1½ kaffir limes, place them in a muslin cloth and squeeze the juice into the bowl. Add milk and whisk the mixture well.
3. Pour the mixture into ice tray moulds and freeze for 3-4 hours.
4. Cut the remaining ½ kaffir lime into thin roundels.
5. De-mould the lassi cubes and put into a blender jar and blend lightly.
6. Scoop the mixture into serving glasses, garnish their rims with kafir lime roundels and serve immediately.